From Tammi, CSA Member
Wash and de-stem the kale, toss it with olive oil and bake on a cookie sheet in a 400F oven. It doesn't take long - maybe 5 minutes on one side, and 4 minutes on the other. Sprinkle with salt (if you like) and serve. Easy and very yummy side dish.
Many of the wonderful recipes you'll find on here were contributed by our CSA members and staff at Farmer Dave's. Click on the veggies and fruit (on the left) that you get in your CSA shares and you'll be led to recipes using those those ingredients. We welcome CSA members to contribute recipes as they discover new and delicious ways to cook with their week's share. Check out our links for other great recipes
Monday, March 29, 2010
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment