Serves 4 - recipe by American Eats (www.ifoodtv.com)
* 1 c. milk
* 1 tsp. salt
* 3 c. pared thinly sliced turnips
* 2 c. pared sliced carrots
* 1/2 c. sliced onion
* 1/4 c. diced celery
* 1/4c. diced green pepper
* 1 tbsp. butter
* 1 c. grated American cheese
* 3 tbsp. fine cracker crumbs
Bring 1 cup water and milk to a boil in saucepan. Add salt, turnips, carrots, onion, celery and green pepper; simmer, covered, for 20 minutes or until just tender. Add butter, grated cheese and cracker crumbs. Simmer, covered, until cheese is melted.
Many of the wonderful recipes you'll find on here were contributed by our CSA members and staff at Farmer Dave's. Click on the veggies and fruit (on the left) that you get in your CSA shares and you'll be led to recipes using those those ingredients. We welcome CSA members to contribute recipes as they discover new and delicious ways to cook with their week's share. Check out our links for other great recipes
Tuesday, October 19, 2010
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